Serving Chester, VA

The Patron Cantina-Logo

Treat yourself with yummy seafood. Visit us today 12211 Jefferson Davis Highway.


Craving for some seafood? Drop by The Patron Cantina and see what our chefs have in store for you. Whether you want to opt for your favorite dish or try something new, our seafood will definitely have you drooling. Call us today at 804-768-4237.

Surprise your taste buds with our seafood


Camarones Patron


Grilled shrimp with fajita sauteed vegetables, squash and

mushrooms, rice, guacamole salad and tortillas.

Arroz con Mariscos


Grilled shrimp and scallops served over a bed of rice,

covered with queso dip, served with guacamole salad, sour

cream and tortillas.

New Bacon-Rolled Shrimp


Cooked shrimp rolled with a bacon strip, deep fried,

served with lettuce, sour cream, tomato, shredded cheese

and white Mexican rice.

New Camarones a la crema


Grilled shrimp and mushrooms blended with a special

crema sauce. Served over Mexican white rice, fajita sauteed

vegetables and tortillas.

Tilapia & Shrimp


Grilled tilapia and shrimp, served with Mexican white rice,

crema salad and tortillas.


New Ceviche de Camaron *

Shrimp cooked in lime juice to keep it original and tasty,

mixed with diced tomato, chopped onion, jalapenos, cilantro,

and diced avocado. Served with saltine crackers or use your

table tortilla chips!

Coctel de Camaron


Twelve shrimp in a tomato-based, sweet & sour sauce,

shrimp, pico de gallo chopped in, avocado and cucumbers

diced in. Served with saltine crackers and use your table

tortilla chips!

New Camarones Yucatecos


Grilled marinated shrimp cooked with red and green bell

peppers, zucchini, squash and onions, served with rice, black beans and tortillas .

Camarones ala Diabla (hot)


Marinated shrimp with Diabla sauce. Served with rice,

guacamole salad and tortillas.

Fried Shrimp Chimichanga


One 12" tortilla, deep fried, filled with shrimp and fajita

sauteed vegetables, covered with queso dip. Served with

guacamole salad and Mexican white rice

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.